I have been visiting this charming restaurant, serving excellent food, for years. We went there once again on easter sunday.
The owner have changed after our last visit. And sadly so have the restaurant. After ordering we waited for some 1,5 hours to get four totally uneatable steaks. From the grey colour of the meat and those %26quot;PLING%26quot; sounds from kitchen I make a wild bet for microvawe.They totally forgot to serve our starters, and refused to do anything to those horrible mains. The bill was only thing they managed to make right. Even those invisible startes were there. Serving was done by a young women, but the bill was presented by a muscular fella. I kinda lost my intrest in further complaining. Just felt reliefed to get out in one piece.
Afterwards we went to anothe restaurant. Starving as we were, we tought that if we order soups we would get the food fast. And fast it was. In less tan fifteen minutes we were served nice big, bread covered bowls of borch soup. For less than 40 EEK per serving.
So our day was not totally spoiled, just feel sorry for those about 1000 EEK flushed down.
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That%26#39;s a shame Kumiankka. Thanks for the warning.
We enjoyed sitting in the garden there. Guess we%26#39;ll have to take our custom somewhere else.
Edmund
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